Jobs, fresher vacancy - Pizzaiolo - Bambini • UK

Company: AccorHotel

UK

Job DescriptionWhat you’ll do…Prepare pizza dough, sauces, and toppings according to recipes and quality standardsStretch, top, and bake pizzas to order, ensuring consistency and presentationOperate and maintain pizza ovens, including wood-fired ovensMonitor inventory and ensure freshness of ingredientsAdhere to all food safety and sanitation guidelinesSupport the Head Chef in leading a large, dynamic kitchen team.Create, execute, and produce top-notch food with a constant eye on the highest quality standards, presentation, and flavour.Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves.Make sure things are running without a hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high.Work with our Head Chef to craft proper, authentic pizzas. Think bold flavour combinations, locally sourced ingredients, and seasonal twists that keep things fresh and full of character.Ensure statutory compliance in all food and drink related areas.Think outside the box and drive standards, always striving to find efficient solutions whilst maintaining the quality and integrity of the menu.Both guest and team experience will be at the heart of all you do. You’ll lead your team by example, keeping them involved and motivated; helping them feel empowered and supported, confident in providing top Hox experiences for our guests and comfortable turning to you with questions.