Jobs, fresher vacancy - Sous Chef • Cheltenham

Company: Gateway Hospitality Recruitment

Cheltenham

Excellent Sous Chef Opportunity with Fine Dining Restaurant A Fantastic opportunity had arisen at our client based in Stow-on-the-wold area for a Sous Chef to work in their award wiinning fine dining Restaurant. Working for a talented Head Chef you will serve seasonal, locally sourced fresh produce with the chef having a nose to tail ethos. The client is looking for a Sous with passion and enthusiasm to help run the kitchen and manage junior chefs. He is happy to look at a talented CDP looking to move to a management role.Salary & Benefits Salary £40k basic + 10k tips = £50k packageCareer developmentMeals & Uniform28 days holidayStaff BenefitsTraining and development within the company The Role Reporting to and supporting the Head ChefEncouraging and developing Junior Chefs Preparing meals for lunch and dinner service in the restaurantKitchen Management duties The Person You will already be a Sous Chef or experienced Chef de Partie from a fine dining Hotel/Restaurant or PubAble to work unsupervised and be confident communicator Highly motivated and focused. Positive can do attitude Experience of kitchen management duties Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.