Jobs, fresher vacancy - Restaurant Manager • Bath & N E Somerset

Company: Knekt Hub

Bath & N E Somerset

Restaurant Manager – Michelin Guide Listed 5★ Boutique Hotel | £42,000–£45,000 + Service Charge + Bonus Location: Bath, Somerset Salary: £42,000–£45,000 per year (DOE) + monthly service charge (~£2,000 per year) + management bonus Hours: Full-time | Mix of day, evening and weekend shifts About the Property Set within four acres of award-winning gardens and housed in an elegant Georgian building just a short walk from Bath city centre, this luxury 5-star hotel is recognised in the Michelin Guide for its refined dining and exceptional hospitality. With a main dining room offering seasonal, carefully executed dishes, and a more relaxed dining space, the hotel has built a long-standing reputation for quality, comfort, and memorable guest experiences. The Opportunity We’re seeking a highly professional and engaging Restaurant Manager to lead the front-of-house team and oversee service across both dining outlets. You’ll play a key role in maintaining the property’s excellent reputation, delivering warm, attentive service and ensuring that every guest experience is consistently exceptional. Key Responsibilities Lead and inspire the restaurant team across all dining areas Maintain consistently high standards of service and guest care Develop strong menu knowledge and confidently support guest recommendations Recruit, train, and mentor team members, embedding a strong service culture Oversee opening and closing procedures and daily operational management Work collaboratively with the kitchen and senior management to deliver seamless service Support rota planning, labour management, and operational efficiency Handle guest feedback professionally, ensuring proactive service recovery About You Proven experience as a Restaurant Manager or senior FOH leader in a high-quality hotel or restaurant Comfortable managing both fine-dining and casual dining operations Warm, confident communicator with a strong guest-focused approach Organised, proactive, and hands-on, with flexibility to work mixed shifts Passionate about hospitality, food, wine, and team development Able to foster a positive, collaborative culture across all departments What’s on Offer £42,000–£45,000 per year (experience-dependent) Monthly service charge (approx. £160 per month / ~£2,000 per year) Management bonus scheme Complimentary meals on duty 25% discount on F&B across the wider hotel group Exceptional £25 B&B staff rate for you, family and friends Perkbox membership with retail and hospitality savings Employee Assistance Programme for wellbeing support Excellent training pathways and career progression opportunities Long-service milestone rewards including Champagne, dining experiences, hotel stays, additional paid leave, and personalised gifts Apply Now If you’re a driven, guest-focused Restaurant Manager ready to lead an exceptional team in one of Bath’s most prestigious hotels, we’d love to hear from you. Please contact Jonny at jonny@knekthub.com or call 0161 528 5555.