Jobs, fresher vacancy - Chef de Partie • Hampshire

Company: NOVOTEL

Hampshire

Job DescriptionWe are seeking a talented and innovative Chef de Partie to join our culinary team in Southampton, United Kingdom. As a key member of our kitchen staff, you will play a crucial role in maintaining our high standards of food quality and presentation while contributing to the development of our menu offerings.Assist in the creation and execution of menu items for breakfast, lunch, dinner, and special eventsCollaborate with the kitchen team to develop new and innovative culinary conceptsManage food inventory and storage in coordination with the Head ChefEnsure compliance with food safety and hygiene standards, including HACCP regulationsContribute to cost control efforts and process optimization in the kitchenPrepare and cook food items according to established recipes and presentation standardsTrain and mentor junior kitchen staff membersMaintain a clean and organized work environmentAssist in menu planning and food presentation for banquets and special eventsParticipate in regular team meetings to discuss menu improvements and operational efficiency