Vacancy
City

Vacancy • Head Chef - Burgess Hill

New,
2026-01-19 2026-01-19
Jobs • Burgess Hill
£ 55000-60000 per annum
Company: The Oak Barn Restaurant
Location:
West Sussex
This is a unique opportunity to lead one of Sussex’s most highly regarded independent restaurants. If you are ready to take the reins and bring your creativity, leadership & culinary expertise to The Oak Barn Restaurant – we would love to hear from you! The Oak Barn is a family run, independent 150 cover restaurant in Sussex. We pride ourselves on creating seasonal menus using the finest locally sourced produce. The Ideal Candidate… Solid & proven experience in a Head Chef role within restaurants or gastro pubsStrong background in a high-quality, fresh-produce kitchenThrives under pressure in a fast-paced kitchen environmentCreative flair with seasonal produceExcellent leadership, communication & mentoring skillsCommitted, consistent & detail-oriented work approachStrong understanding of GP, budgeting & food waste controlAbility to manage sections the kitchen and team effectivelyOwn transport essential, no accommodation provided Why Choose The Oak Barn… Enjoy competitive pay, tips & bonuses (weekly paid, average £6,000* annually)Work-life balance with 2.5 days off* & reasonable finish timesLead & work with a talented 8-chef brigade Cook with the best: fresh produce cooked fresh to orderFamily run & supportive atmosphere 45-50 hours* working week Flexible shifts with lifestyle friendly hoursGain experience in general business structures Your Role…Oversee the daily running of your brigade (8 chefs & kitchen porters)Lead & inspire the whole team with confidenceBe the forefront of creating seasonal specials & menu development & planningEfficient event planning & co-ordination Prepare, cook and present fresh food to Rosette Standard and lead by exampleManage ordering, stock control and GP awarenessOrganise rotas, teaching manuals & recipe manuals Mentoring all Chefs and support competent training Uphold health & safety regulations & standards Collaborate efficiently with Front of House Team The Oak Barn’s Food Service Times:Monday – Saturday 12pm-3pm & 6pm-9pmSunday 12pm – 7pm (*) On rare occasion, such as specific days or weeks of the year, or when necessary, work hours, shift coverage, pay & schedules may alter
Updated: 20 January 2026


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